Oh, hello polka-dotted cake. I am in love with you. It is Ina Garten's Chocolate Cake recipe. One note about the recipe is that if you use a flavored coffee, it is very possible that you will be able to taste it when you eat the cake. I used a cup of coconut coffee when I made it, and the coconut flavor is definitely present. Strawberry filling. The polka dots are made of white fondant and cut out using different sized circular cookie cutters. The end result was definitely eye-catching.
